Originating in southern Italy, Zanetti Buffalo Mozzarella is a symbol of Italian excellence and craftsmanship. Produced in Campania, it reflects centuries of cheesemaking expertise, where freshness and quality are paramount.
Originating in southern Italy, Zanetti Buffalo Bocconcini is a symbol of Italian excellence and craftsmanship. Produced in Campania, it reflects centuries of cheesemaking expertise, where freshness and quality are paramount.
Buffalo Bocconcini is a luxurious fresh cheese made from 100% buffalo milk, prized for its soft, delicate structure and exceptionally creamy interior. It offers a rich, slightly tangy flavour with a subtle sweetness and fresh lactic notes, finishing clean and indulgent. Juicier and more expressive than cow’s milk mozzarella, it delivers unmistakable depth and elegance.
Best enjoyed fresh, Buffalo Mozzarella shines in classic dishes like Insalata Caprese, paired with ripe tomatoes, basil, and extra virgin olive oil. It elevates antipasti platters, complements prosciutto and cured meats, and adds richness to gourmet pizzas and baked dishes when gently melted. Pair with crusty bread and a crisp white wine for a simple yet unforgettable Italian experience.
Pasteurised Buffalo Milk, Salt, Animal Rennet. Contains Milk.
Serving size: 25g
Serves per pack: 5.0
| Avg. Quantity | Per Serve | Per 100g |
|---|---|---|
| Energy | 255kJ | 1020 kJ |
| Protein | 3.5g | 14g |
| Fat, total | 5.3g | 21g |
| – saturated | 3.5g | 14g |
| Carbohydrate | Less than 1g | Less than 1g |
| – Sugars | Less than 1g | Less than 1g |
| Sodium | 60mg | 240mg |
*Recommended Dietry Intake
Originating in southern Italy, Zanetti Buffalo Mozzarella is a symbol of Italian excellence and craftsmanship. Produced in Campania, it reflects centuries of cheesemaking expertise, where freshness and quality are paramount.
Buffalo Mozzarella is a luxurious fresh cheese made from 100% buffalo milk, prized for its soft, delicate structure and exceptionally creamy interior. It offers a rich, slightly tangy flavour with a subtle sweetness and fresh lactic notes, finishing clean and indulgent. Juicier and more expressive than cow’s milk mozzarella, it delivers unmistakable depth and elegance.
Best enjoyed fresh, Buffalo Mozzarella shines in classic dishes like Insalata Caprese, paired with ripe tomatoes, basil, and extra virgin olive oil. It elevates antipasti platters, complements prosciutto and cured meats, and adds richness to gourmet pizzas and baked dishes when gently melted. Pair with crusty bread and a crisp white wine for a simple yet unforgettable Italian experience.
Pasteurised Buffalo Milk, Salt, Animal Rennet. Contains Milk.
Serving size: 25g
Serves per pack: 5.0
| Avg. Quantity | Per Serve | Per 100g |
|---|---|---|
| Energy | 255kJ | 1020 kJ |
| Protein | 3.5g | 14g |
| Fat, total | 5.3g | 21g |
| – saturated | 3.5g | 14g |
| Carbohydrate | Less than 1g | Less than 1g |
| – Sugars | Less than 1g | Less than 1g |
| Sodium | 60mg | 240mg |
*Recommended Dietry Intake
A cornerstone of everyday Italian cooking, Mozzarella Fior di Latte is prized for its simplicity and versatility. Originating in southern Italy, it celebrates the purity of milk and traditional cheesemaking, allowing fresh ingredients to shine without overpowering them.
A cornerstone of everyday Italian cooking, Mozzarella Fior di Latte is prized for its simplicity and versatility. Originating in southern Italy, it celebrates the purity of milk and traditional cheesemaking, allowing fresh ingredients to shine without overpowering them.
Zanetti Italian Fior di Latte Mozzarella is a fresh, delicate cheese made from high-quality cow’s milk. It has a soft, elastic texture and a clean, milky flavour with subtle sweetness and gentle lactic notes. Light and refreshing, it melts beautifully while retaining its signature creaminess.
Perfect for pizza, Caprese salads, and baked pasta dishes, Mozzarella Fior di Latte melts evenly and delivers a smooth, creamy finish. Enjoy it fresh with ripe tomatoes, basil, and extra virgin olive oil, or pair it with prosciutto, grilled vegetables, and crusty bread. Its mild flavour also makes it ideal for sandwiches, panini, and light antipasti.
Pasteurised Cow’s Milk, Salt, Animal Rennet. Contains Milk.
Serving size: 25g
Serves per pack: 5.0
| Avg. Quantity | Per Serve | Per 100g |
|---|---|---|
| Energy | 245kJ | 980 kJ |
| Protein | 4.5g | 18g |
| Fat, total | 4.3g | 18g |
| – saturated | 3.3g | 13g |
| Carbohydrate | Less than 1g | Less than 1g |
| – Sugars | Less than 1g | Less than 1g |
| Sodium | 60mg | 240mg |
*Recommended Dietry Intake
Discover recipes that bring the true taste of Italy into Australian kitchens with Zanetti. From simple everyday meals to more indulgent dishes, each recipe is inspired by authentic Italian traditions and showcases the quality and character of Zanetti cheeses.
Our recipes make it easy to create flavourful, elevated dishes at home, whether you’re cooking for the family or entertaining with style.